rothschilds

on tuesday, I passed by rothschilds. to start I had the shrimp and grits and the baby back ribs. the ribs were tender and fell right off the bones. the shrimp and grits were ok. for the main course I had the blackened catfish with spinach and sweet potatoes, this fish was great. I drank some port to finish my meal.  the place looks great and if they served liquor I wouldve given it three but until then they stay at two.