sunday night, we ate dinner at
rack and soul. they some some kind of
corn biscuits, that tasted kind of weird but are good at the same time. she ordered the
smothered chicken with
candied yams and
collard greens. and I had the
fried chicken and
baby back ribs combo with
mac and cheese and
potato salad. the chicken both smothered and fried is great and the ribs are
delicious the sides were all good. this is one of my top five bbq spots.
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